Cooking
Triveni Training Center is also trained in Cooking. The main aims of this training is to producing good and capable manpower in the cooking. Our training Course is impact maximum practical knowledge & experimence, so as to develop expertise & know how which not only broadens the vision of cooking .Its provides training on a whole range of variety of dishes. Its objective to develop sence and awareness with basic knowledge of different varieties of cooking.
Training Schedule
1.IndianDishes
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2.Sweets
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3. Bakaries Donuts Varieties of Cookies Pizza Cake Burger Pancake |
4.Soups Vegetable Soup ChickenCorn Soup Cauli Soup Razma Soup Delisauce Soup Black Soup Mashroom Soup |
5. Pickle Mango's Pickle Sweet Mango's Pickle Mix Pickle Lemon's Pickle Nibuwa's Pickle Kudki's Pickle
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6. Jam, Squases and Sauces Rose Squases Lemon Squases Peanut Jam Apple Jam Mix Jam Mango Jam Chilly Sauces Tomato Sauces
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